Main Menu
Salads
BURRATA
L~$25.00
local Ontario burrata I arugula | blistered tomatoes I mixed olives & reduced balsamic | add on: prosciutto 6 | add on: black truffle paste $9
SHOPSKA
S~$14.00 L~$20.00
tomato I english cucumber I onion I green peppers & feta cheese with house dressing
CAESAR
S~$14.00 L~$20.00
romaine lettuce I bacon bits I croutons & fresh parmesan cheese with caesar dressing
COLESLAW
S~$10.00 L~$15.00
shredded raw cabbage in olive oil & vinegar dressing
KALE
S~$14.00 L~$20.00
kale I parmesan I tamari almonds I preserved blueberries I cherry balsamic vinaigrette
Green with feta
S~$14.00 L~$20.00
green leaf salad, red onions, feta with house dressing
Sides
TRUFFLE FRIES
$13.00
SAUTEED WILD MUSHROOMS
$13.00
SAUTÉED VEGETABLES
$13.00
POUTINE
$12.00
GRILLED ASPARAGUS
$17.00
lemon I garlic
BEETS
$15.00
goat cheese I toasted walnuts I maple walnut vinaigrette
BRUSSELS SPROUTS
$15.00
parmesan I chilli
SWEET POTATO FRIES
$11.00
GARLIC FRIES
$10.00
FRIES
$9.00
ONION RINGS
$9.50
BAKED BEANS
$8.00
STEAMED RICE
$7.00
GARLIC SWISS CHARD WITH POTATOES
$13.00
HALF SOMUN BREAD
$2.75
Sandwiches
add on: bacon 3 | cheddar 2 | mozzarella 2 | feta 3 | goat cheese 3 | sautéed onions 2 | egg 2 | portobello mushroom 5 | sautéed wild mushrooms 5 | kaymak 3 | house sauce 3
TRUFFLE BURGER
$25.00
beef & lamb burger patty on a somun bun with truffle parm aioli, mozzarella, roasted wild mushrooms & arugula
CHEVAP
S~$16.00 L~$24.00
five or ten beef & lamb or pork & beef meat rolls served in somun bread with onion and ajvar on the side add kaymak 3 or house sauce 3
CHICKEN CHEVAP
S~$17.00 L~$24.00
five or ten chicken meat rolls served in somun bread with onion and goat cucumber tzatziki on the side
ROYAL BURGER
S~$14.00 L~$20.00
beef & lamb or pork & beef burger patty on somun bun with kaymak on side
BURGER DELUXE
$19.00
burger patty filled with goat cheese & ham in somun bread served with house sauce on the side beef & lamb filled with goat cheese in somun bread served with house sauce on the side add kaymak 3
STEAK SANDWICH
$27.00
6oz sliced AAA NY strip in somun bread served with caramelized onions & hp sauce on the side
GRILLED CHICKEN
S~$16.00 L~$24.00
grilled chicken breast on somun bun served with goat cucumber tzatziki on side
Mains
All main dishes are served with paring sauce on the side | sides and salads are sold separately
22OZ BONE-IN RIB EYE STEAK
$79.00
USDA prime rib steak marinated in sage I rosemary I parsley & served with salsa verde side add on: wild mushroom sauce 4 I peppercorn sauce 4 I portobello mushroom 5 I caramelized onions 2
NY STRIP
$39.00
12oz AAA NY striploin steak aged minimum of 28 days I marinated in sage I rosemary I parsley & garlic I served with salsa verde add on: peppercorn sauce 4 I wild mushroom gravy sauce 4 I portobello mushroom 5 I caramelized onions 2
STEAK IN OLIVE OIL
$39.00
beef tenderloin in olive oil and balsamic vinegar
SPICY SHRIMP
$35.00
roasted red pepper I spiced jumbo black tiger shrimp I butter sauce add on : steamed rice 7
16OZ BONE-IN VEAL CHOP
$39.00
bone-in provimi veal chop served with wild mushroom sauce
LAMB CHOPS
$35.00
three ontario raised frenched lamb chops served with goat cucumber tzatziki
GOURMET MINI BURGERS
$32.00
3 mini burger patties made with ground beef & lamb meat, smoked prosciutto, onion, garlic, cheese & chilli peppers, served with bread, ajvar & onion on side
ROYAL CANNON
$19.00
rolled pork loin filet filled with kaymak I breaded & deep fried I served with tartar sauce & lemon
VIENNA
$18.00
chicken or pork filet breaded & deep fried served with tartar sauce & lemon
CHICKEN SHISHKEBOB DELUXE
$21.00
chicken breast rolled with ham & goat cheese on a skewer served with goat cucumber tzatziki
GRILLED CALAMARI
$22.00
grilled whole calamari, marinated in sage I rosemary I parsley & garlic
FISH & CHIPS
$29.00
batter & deep fried icelandic cod fillet served with fries & tartar sauce
ICELANDIC COD
$21.00
grilled icelandic cod fillet with butter herb sauce & lemon
SALMON
$21.00
grilled salmon fillet with butter herb sauce & lemon
SEA BREAM
$35.00
grilled sea bream with butter herb sauce & lemon
CHILEAN SEA BASS
$39.00
grilled Chilean sea bass fillet
Meat Platters
MEAT PLATTER ONE
$99.00
ten chevaps I two small burgers I one chicken breast I two pork shishkabobs I one smoked sausage & one royal cannon
MEAT PLATTER TWO
$229.00
twenty chevaps I four small burgers I three chicken breasts I five pork shishkabobs I three smoked sausages & two royal cannons
MEAT PLATTER THREE
$359.00
thirty chevaps I five small burgers I five chicken breasts I ten pork shishkabobs I five sausages & three royal cannons
MEAT PLATTER FOUR
$719.00
fifty chevaps I ten small burgers I ten chicken breasts I twenty pork shishkabobs I ten smoked sausages & four royal cannons
Seafood Platters
SEAFOOD PLATTER ONE
$159.00
two atlantic salmons I two icelandic cods fillets I two servings of fried calamari & eight grilled shrimps
SEAFOOD PLATTER TWO
$279.00
four atlantic salmons I three icelandic cod fillets I four servings of fried calamari & sixteen grilled shrimps
SEAFOOD PLATTER THREE
$399.00
five atlantic salmons I five icelandic cod fillets I six servings of fried calamari & twenty four grilled shrimps
Sauces
TRUFFLE PARM AIOLI
$5.00
WILD MUSHROOM SAUCE
$5.00
SALSA VERDE
$5.00
scallions, basil, mint, coriander
CHIPOTLE MAYO
$2.00
KAYMAK
$3.00
HOUSE SAUCE
$3.00
AJVAR
$3.00
Cucumber tzatziki
$3.00
TARTAR SAUCE
$2.00
Kids Menu
CHICKEN FINGERS
$14.00
handmade lightly breaded chicken strips | made to order | deep-fried and served with french fries and plum sauce
SLIDERS & FRIES
$14.00
your choice of 2 sliders (pork/veal, beef/lamb or chicken) topped with ketchup & french fries
CHEVAPS & FRIES
$11.00
your choice of 3 chevaps (pork/veal, beef/lamb or chicken) served with french fries
Desserts
add-ons: nutella 2 | eurocrem 2 | jam 2 | walnut 2 | honey 2 | plazma 2 | strawberries 2 | banana 2 | scoop of ice cream 3 | whipped cream 2
CHOCOLATE CAKE
$10.00
homestyle made in house chocolate cake
JAM CREPE
$10.00
plum I apricot | rosehip
NUTELLA CREPE
$12.00
TIRAMISU
$10.00
WALNUT BAKLAVA
$6.00
layers of phyllo dough filled with crushed nuts I sweetened & held together with syrup & honey
PLUM BAKLAVA
$6.00
layers of filo filled with dried plums, sweetened & held together with syrup & honey
PISTACHIO BAKLAVA
$9.00
layers of filo filled with chopped nuts, sweetened & held together with syrup & honey
ICE CREAM
$9.00
vanilla, chocolate, strawberry or lemon lavender
KREMPITA
$12.00
TRI LECE
$10.00
* Menu items and prices are subject to change without notice and are displayed for informational purposes only.
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